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Recent News

Read all about it! Stay updated with the latest news about conserving food and reducing food waste.

Reducing food waste is a $540 billion opportunity hiding in plain sight

ReFED report shows first meaningful drop in U.S. food waste since pandemic

Food waste could become tomorrow’s protein source

Are landfills the wrong place to dispose of food waste?

Reducing food waste: A multi-purpose solution for climate and economic health

Redirecting nutrients from food waste to animal feed

Upcycled food waste protein snacks market to cross USD 4.3 billion by 2036 as functional integrity surpasses sustainability narrative

From farm to table, 40% of food goes to waste

U.S. Food waste recycling market to reach USD 748.3 million by 2033 as circular economy initiatives gain momentum