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From the Blog

Food Conservation and Waste Reduction: An Overlooked Bridge to Nutrition Security and Healthy Food Access

September 2, 2026

Using Every Part of the Produce: How to Use Scraps, Stalks, and Stems to Reduce Food Waste

August 24, 2026

Recent News

The one thing you should do before storing leftover rice

August 21, 2026

Center for Food Conservation and Waste Reduction shares where to start with food conservation; how to share your tips and tricks

August 19, 2026

CENTER FOR FOOD CONSERVATION & WASTE REDUCTION
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This work is supported by the Agriculture and Food Research Initiative, project award no. 2024-68015-42110, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.