Leftovers and Food Safety 

USDA

It’s great to conserve food and reduce waste by eating up those leftovers. But, we always want to think “safety first.” Get tips and guidelines on handling your leftovers in a way that minimizes your foodborne illness risk.

View Resource
Themes
Food Preparation & Cooking, Managing Leftovers
Source
Government
Location
National (U.S.)
Resource Type
Educational Resource, Guidelines