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About 60 percent of food waste from American homes, shops and restaurants goes to landfill. South Korea recycles about 98 percent, and part of the difference is a card you swipe at the bin

About 60 percent of food waste from American homes, shops and restaurants goes to landfill. South Korea recycles about 98 percent, and part of the difference is a card you swipe at the bin


While the U.S. sends roughly 60% of its food waste to landfills, South Korea recycles about 98% of its food waste through a comprehensive policy system that combines mandatory waste separation, dedicated processing, and direct pay-as-you-throw charges. Learn how South Korea has been successful at driving significant behavior change when it comes to wasted food.

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